Month: November 2018
VEGAN GLUTEN-FREE GINGERBREAD MEN
1-bowl gingerbread men that are both vegan and gluten-free! Perfect for rolling out and stamping or rolling into balls for making the most tender, delicious […]
Sweet potato, sage and onion tart
For the crust 3 plain rice cakes (approx 25g) 50g shelled hazelnuts 50g rice flour 1/2 tsp baking powder (can be gluten free) 3 tbsp […]
Toaster cauliflower
Ingredients: 1 head cauliflower 1-2 T olive oil generous pinch salt cracked pepper sprinkle of sumac 1 T chopped Italian parsley Tahini Sauce ( see […]
Madeleine
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